Hours: Tue.-Thu. 11 a.m.-11 p.m.; Fri.-Sat. 11 a.m.-midnight.; Sun. 11 a.m..-9 p.m.
CP REVIEW: This local seafood institution serves families and fancier diners alike, with two dining rooms (and even a small sushi bar). Naturally, the emphasis is primarily on seafood, with offerings as traditional as steak and fried oysters as well as contemporary selections such as tamarind chicken. [April 16, 2008]