Marissa Landrigan, author of The Vegetarian's Guide to Eating Meat
The Vegetarian's Guide to Eating Meat: Meet the Author
When: Wed., June 19, 7-9 p.m. 2019
The Vegetarian's Guide to Eating Meat by Marissa Landrigan chronicles the difficulties of trying to eat ethically at a time when it's increasingly difficult to confirm sourcing and even the best intentioned food producers can have a negative effect on climate change. It's a funny, personal, thoughtful look at a complex subject. Hear Landrigan discuss the book at the inaugural event from the new Pittsburgh science writers group, Appalachian Science Communicators, at White Whale Bookstore.