Rivertowne Inn

Pourhouse Beer Cheese Dip

a blend of cheeses infused with beer and served with flatbread.

Chef Salad

a bed of iceberg lettuce topped with meats and cheeses, hard boiled eggs, tomatoes, cucumbers, green peppers and onions

Steamed Mussels

a full pound of mussels steamed in your choice of a beer & garlic sauce, a bolognaise sauce, or a spicy buffalo cream sauce, served with our flatbread.

Seafood Mac 'n Cheese

a generous portion of sauteed shrimp, scallops and crabmeat tossed in a creamy four cheese sauce, topped with shredded parmesan and breadcrumbs and served with flatbread and a garden salad.

Tiramisu