What you eat affects more than you: As the USDA acknowledged for the first time this year
, in its latest Dietary Guidelines Advisory Committee report, our food system also has a huge impact on the environment.
, who directs Carnegie Mellon University’s Health Promotions Program, speaks tonight at the Carnegie Library of Homewood about using your diet to promote both personal health and the planet’s well-being.
Many food experts say the two goals are closely aligned.
The talk, titled “Understanding USDA Dietary Guidelines,” starts at 6:30 p.m.
The event, sponsored by the East End Food Co-Op
, is free. Reserve a spot by calling 412-242-3598.
is at 7101 Hamilton Ave.