Hours: Sun.-Thu. 11 a.m.-11 p.m.; Fri.-Sat. 11 a.m.-1 a.m.
CP REVIEW: This venue offers a nicely up-to-date selection of refined pub grub, including inventively dressed burgers (corn chips, salsa and ranch dressing), meatloaf and fried chicken. A relaxed gastropub, with fun appetizers, such as steak "pipe bombs," live music on one floor and menus housed in old LP covers. [May 16, 2012]