Hours: Tue.-Thu. 11 a.m.-10 p.m.; Fri.-Sat. 11 a.m.-11 p.m.; Sun. 11 a.m.-10 p.m.
CP REVIEW: Outside seating is a plus here, but the well-prepared Turkish food is a year-round asset. The menu is familiar — hummus, falafel, gyros, shish kebab — but the execution is notable and the flavors rich. Lamb features as sausages, chops and a burger, and grilled chicken breast doesn’t get much better than Daphne’s shish kebab. [Sept. 18, 2013]